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Caprese Salad

Fresh mozzarella, tomatoes and a touch of basil sauce.

Eggplant Parmesan

Lightly breaded eggplant with tomato sauce and mozzarella.

Fried Calamari

Tender fried calamari served with marinara sauce.

Shrimp Umbertos

Sauteed shrimp (4) with a delicate lemon butter and garlic sauce.

Stuffed Mushrooms

Portobello mushrooms stuffed with Italian sausage, spinach and cheese.

Mussels Marinara

Fresh mussels sautéed with a white or red sauce.