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Caprese Salad

Fresh mozzarella, sliced roma tomatoes and a touch of basil sauce.

Eggplant Parmesan

Lightly breaded eggplant baked with marinara and mozzarella cheese.

Fried Calamari

Tender fried calamari served with marinara sauce.

Shrimp Umbertos

Sauteed shrimp (4) with a delicate lemon butter and garlic sauce.

Stuffed Mushrooms

Portobello mushrooms stuffed with Italian sausage, spinach, mozzarella cheese.Topped with a demi glaze sauce.


Crostini bread topped with a homemade pomodoro sauce.


Fresh mussels sautéed in a white wine garlic or marinara sauce.